Sunday 13 October 2013

Fresh Herbs,Fruit ,Vegetables, Natural Condiment Powder and Natural Food Colors



Lemon Powder 


Banana Powder



Product                        : Spray Dried Banana Powder

Process                        : Selected fresh variety of Banana are first washed thoroughly followed by visual inspection, pulping, standardizing, concentrating  and finally spray drying. Pulp concentration and spray drying are carried out at low temperature to retain flavour,
colour and nutrition values. The particles are dried embedded in food grade matrix and packed. It is prepared by using all natural ingredients.

Description                   : Off white colour free flowing powder of typical flavour, taste and retain all it’s nutrition values. The powder does not contain any chemical preservative.

Technical
Characteristic  : Particle Size                : Passing through IS-100 mesh
                                      Bulk Density               : 0.7% - 0.8%
                                      Moisture(ODB)          : 4-5%
                                      PH                             : 6.0-6.5
                                      Total Soluble
                                       Solubility                   : 90% soluble in water.
Microbiological
Characteristic               : Total plate count         : Less than 1000 per gm.
                                       Yeast & Mould         : Less than 10 per gm.
                                       E-coli                        : absent.

Application                   :  * Reconstituted into Banana milk shake with required quality of milk.
* In ice cream, sweets, confectionery, bakery & biscuit products, etc.
* In baby foods & health foods/drinks.

Packing                        : 5 kg. in aluminium foil/polyester-LD bag or as per buyer’s requirement.

Storage                        : Keep in cool dry place.

Shelf Life                      : One year

 
Spinach Powder

Carrot Powder

Ginger Powder 


*Disclaimer
   "These statements have not been evaluated by the food and drug administration or any other regulatory body. These products are not intended to diagnose, treat, cure, or prevent any
    disease.

Dairy Powder They Powders Suppliers India, Dairy Products Exporters India

             For further Inquiry Click here http://pioneerherbal.com/fruit-colour/fresh-herbs-fruit.html 


Overview

Pioneer Herbal has developed an extensive range of dairy based ingredients derived from quality milk products. These products are natural in origin and are sourced from renowned dairies which have high quality and traceability of their products.

Dairy Powder


Dairy Creamer 

Dairy Creamer


Curd Powder 

Curd Powder


Applications:

Frozen Desserts

 Frozen Desserts

Seasonings 

Seasonings

Instant Food Products 

Instant Food Products

Soups and Savory Snacks 

Soups and Savory Snacks

             For further Inquiry Click here http://pioneerherbal.com/fruit-colour/fresh-herbs-fruit.html 


*Disclaimer
   "These statements have not been evaluated by the food and drug administration or any other regulatory body. These products are not intended to diagnose, treat, cure, or prevent any
    disease.


Tuesday 8 October 2013

Spray Dried Fruit and Vegetable PowdersSPRAY-DRIED | Dehydrated Products,Dehydrated Garlic Manufacturers,Onions Suppliers

             For further Inquiry Click here http://pioneerherbal.com/fruit-colour/fresh-herbs-fruit.html 

Fruit & Vegetable Products

Pioneer manufactures a wide range of Fruit & Vegetable powders using our unique "Low Temperature Spray Drying Process".

We source the best and the freshest fruits, vegetables and condiments and process them at our Plant where they are washed, sorted, converted in to pulps, concentrated and later Spray Dried.

We maintain the integrity of these Fruit & Vegetable Powders without adding any synthetic additives, flavors or concentrates to them. This gives our products distinguishable Colour, texture and taste.

Our Products offer longer shelf life and versatile uses, making them a healthy substitute to actual fruits and vegetables in different food and beverage applications.

Our powders do not contain any synthetic additives and are also free from any harmful chemicals or substances. They are fully traceable and adhere to highest norms of Food Safety and Hygienic Conditions.

 Strawberry Powder



Product                       : Spray Dried Strawberry Powder

Process                        : Selected fresh variety of Strawberry are first washed thoroughly  followed by visual inspection, pulping, standardizing, concentrating and finally spray drying. Pulp concentration and spray drying are carried out at low temperature to retain
flavours, colour and nutrition values. The particles are dried embedded in food grade matrix and packed. It is prepared by using all natural ingredients.

Description                  : Light Pinkish colour free flowing powder of typical  favour, taste and  retain all its nutrition values. The powder does not contain any chemical preservative.

Technical
Characteristic              : Particle Size              : Passing through IS-100 mesh
                                      Bulk Density             : 0.7 - 0.8%
                                      Moisture(ODB)         : 5%
                                      PH                             : 5.5-6.0
                                      Total Soluble
                                       Solubility                  : 90% soluble in water.
Microbiological
Characteristic              : Total plate count       : Less than 1000 per gm.
                                       Yeast & Mould        : Less than 10 per gm.
                                       E-coli                        : absent.

Application                 :  * Reconstituted into Strawberry milk shake with required quality of Milk.
* In ice cream, sweets, confectionery, bakery & biscuit products, etc.
* In baby foods & health foods/drinks.

Packing                       : 5 kg. in aluminium foil/polyester-LD bag or as per buyer’s  requirement.

Storage                        : Keep in cool dry place.

Shelf Life                    : One year


Tamarind Powder 


Orange Powder 


Product                       : Spray Dried Orange Powder

Process                        : Selected fresh variety of Orange are first washed thoroughly  followed by visual inspection, pulping, standardizing, concentrating  and finally spray drying. Pulp concentration and spray drying are carried out at low temperature to retain flavour,
colour and nutrition values. The particles are dried embedded in food grade matrix and packed. It is prepared by using all natural ingredients.

Description                  : Light Orange colour free flowing powder of typical flavour,taste and retain all its nutrition values. The powder does not contain any chemical preservative.

Technical
Characteristic              : Particle Size              : Passing through IS-100 mesh
                                      Bulk Density             : 0.8%
                                      Moisture(ODB)         : 3.4%
                                      PH 10%                     : 5.5-6.0
                                      Total Soluble
                                       Solubility                  : 90% soluble in water.
Microbiological
Characteristic              : Total plate count       : Less than 10000 per gm.
                                       Yeast & Mould        : Less than 10 per gm.
                                       E-coli                        : absent.

Application                 :  * Reconstituted into Orange Drink with required quality of  Milk.
* In ice cream, sweets, confectionery, bakery & biscuit products, etc.
* In baby foods & health foods/drinks.

Packing                       : 5 kg. in aluminium foil/polyester-LD bag or as per buyer’s requirement.

Storage                        : Keep in cool dry place.

Shelf Life                    : One year


 Mango Powder





Product                       : Spray Dried Mango Powder

Process                        : Selected fresh variety of Mango are first washed thoroughly followed by visual inspection, pulping, standardizing, concentrating  and finally Spray drying. Pulp concentration and spray drying are carried out at low temperature to retain flavours, colour and nutrition values. The particles are dried embedded in food grade matrix and packed. It is prepared by using all natural ingredients.

Description                  : Light Yellow colour free flowing powder of typical flavour,taste and retain all its nutrition values. The powder does not contain any chemical preservative.
Technical
Characteristic              : Particle Size              : Passing through IS-100 mesh
                                      Bulk Density             : 0.7% – 0.8%
                                      Moisture(ODB)         : 5%
                                      PH                             : 5.5-6.0
                                      Total Soluble
                                       Solubility                  : 90% soluble in water.
Microbiological
Characteristic              : Total plate count       : Less than 1000 per gm.
                                       Yeast & Mould        : Less than 10 per gm.
                                       E-coli                        : absent.

Application                 :  * Reconstituted into Mango milk shake with required quality of  milk.
* In ice cream, sweets, confectionery, bakery & biscuit products, etc.
* In baby foods & health foods/drinks.

Packing                       : 5 kg. in aluminium foil/polyester-LD bag or as per buyer’s requirement.

Storage                        : Keep in cool dry place.

Shelf Life                    : One year



Pineapple Powder


Product                       : Spray Dried Pineapple Powder

Process                        : Selected fresh Pineapple variety are first washed thoroughly followed by visual  inspection, pulping, standardizing, concentrating and  finally spray drying. Pulp
 concentration and spray drying are carried out at low temperature to retain  flavour, colour and nutrition values. The particles are dried embedded in food grade matrix and packed. It is prepared by using all natural ingredients.

Description                  : Yellowish colour free flowing powder of typical flavour, tast and retain all its nutrition values. The powder does not contain any chemical preservative.

Technical
Characteristic              : Particle Size              : Passing through IS-100 mesh
                                      Bulk Density             : 0.7-0.8%
                                      Moisture(ODB)         : 3.4%
                                      PH 10%                     : 3.8-4.5
                                      Total Soluble
                                       Solubility                  : Completely soluble in water.
Microbiological
Characteristic              : Total plate count       : Less than 10000 per gm.
                                       Yeast & Mould        : Less than 8 per gm.
                                       E-coli                        : absent.

Application                 : Direct consumed as a Pineapple Drink on reconstitution. Also used as a flavouring agent in ice cream, sweets, confectionery, and snack food, food premixes for sweets, soft drink concentrates, Milk based products, etc.

Packing                       : 5 kg. in aluminum foil/polyester-LD bag or as per buyer’s requirement.

Storage                        : Keep in cool dry place.

Shelf Life                    : One year





 


             For further Inquiry Click here http://pioneerherbal.com/fruit-colour/fresh-herbs-fruit.html

*Disclaimer
   "These statements have not been evaluated by the food and drug administration or any other regulatory body. These products are not intended to diagnose, treat, cure, or prevent any
    disease.